Deliciously different, completely healthy, and still totally craveable. EVO Grill Veggie Tacos highlight the flavors of fall produce. It’s officially Fall and the local markets are loaded with an abundance of harvest produce that is just perfect for grilling. A deliciously different twist on using these healthy beauties is to pile them together inside […]
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Creole Tacos on the EVO Grill
Creole Tacos Creole Tacos on the EVO grill are kinda like a New Orleans dish that goes on a South of the Border vacation. The traditional Creole ingredients of sweet, juicy shrimp combined with smoky, spicy andouille sausage are simply grilled and then tucked into a taco. No roux or sauce making or long simmering. […]
Continue readingThai One On! Thai Warm Salad (With A Twist)
You are going to seriously love this spicy, crunchy, healthy recipe for Thai Warm Salad made on the Evo Grill. It’s fun, easy and delicious. It can be changed up easily to suite your taste, dietary restrictions, or what’s in your refrigerator. I can’t wait to hear what your family and friends say after you make it […]
Continue readingCharred Herb Vinaigrette Recipe
This Charred Herb Vinaigrette recipe was inspired by a little time with profession chefs. I met Chef Daniel Lindley of 5th & Taylor Nashville, TN at last month’s Charleston Wine and Food Festival. He did an delicious demo to a sell out crowd on our Evo Grill in the Rose Garden. He prepared semi boneless […]
Continue readingChef Dean Neff Shares His Harissa Recipe from Charleston Wine and Food
Charleston Wine+Food brings to together amazing chefs. Several that did a demo on our Evo Grills in the Rose Garden were willing to share their recipes with us. Here, Chef Dean Neff shares his Harissa recipe from Charleston Wine and Food. It’s destined to become one of your new favorite condiments this grilling season! But […]
Continue readingSouthern Potato Pancakes on EVO Grill
Potato Pancakes are a part of my collective family food memory. It seems that food traditions are such a rich part of most families histories. Memories of being gathered together in the kitchen or around a table always seem to glow the brightest in our minds. I’m not sure how many generations of women in my family […]
Continue readingBBQ Shrimp with Butternut Squash
BBQ Shrimp with Butternut Squash is a truly delicious fall dish. Because let’s be honest, orange food on your plate somehow just always tastes like fall has arrived. And by now you’ve probably outgrown your love of candy corn. This dish is a better (and healthier) alternative. Full of great fall flavors and that perfect orange hue. […]
Continue readingTop 10 Things to Cook on Evo
Top 10 Things to Cook on Evo! People who aren’t familiar with an EVO flat top grill will often ask me, “What can you cook on it?”. People who are ask , “What’s your favorite thing to cook ?” This post addresses both of these common questions. Because while you can cook pretty much everything on […]
Continue readingSimple Kabobs Kicked up on Evo- Caprese Diem!
Entertaining can be so easy when you have an Evo grill. Here’s a simple recipe for Caprese Diem Kabobs. Which is basically a caprese salad served warm on a skewer. It is a truly classic kabob you kick up by warming it on the evo grill. All the prep work can be done ahead (perfect idea […]
Continue readingSimple Summer Supper: Perfect Juicy Chicken
These easy recipes mean that a simple summer supper, which is both healthy and delicious, can be ready for your family in just minutes. These family friendly chicken kabobs come out juicy, flavorful, and tender every time (a far cry from the dried out grilled chicken too common in backyards across America). The trick is […]
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