Your search for one amazing grilled chicken recipe can officially be over, so relax and read on knowing you can do this.Everyone loves to have that one amazing “go to” recipe that produces great consistent results, but is easy on both the cook and the wallet. Trust me when I say- this is that […]
Continue readingEvo Grilling Area at Telluride Wine Festival
The EVO grilling area and Rose garden at the Telluride Wine Festival was set up underneath the gondola in the center of town. It was a truly great place to be last weekend. What an amazing location to hold a wine festival! The sheer beauty of Telluride, Co is difficult to accurately capture in words […]
Continue readingEVO and Outdoorlux Telluride Wine Festival Contest Announced!
We here at Outdoorlux together with our featured product Evo grills, are so excited to be a sponsor of the Telluride Wine Festival this year. We just had to find a way to share the joy. So until July 5,2014 we will be running an easy to enter contest on Pinterest for our fellow attendees. […]
Continue readingWhat do James Beard Winners cook on the EVO ?
Before you make that same old grilled cheese or your go to grilled chicken for dinner guests, take a look at what some top chefs put between their bread at the recent Rachel Ray’s Sandwich Throwdown. The group of top chefs included two 2014 James Beard Winners and many talented others. Chef Jimmy Bannos Jr. […]
Continue readingDaniel Island Club Event featured Surf and Turf from the EVO Grill
Gray skies did little to dampen spirits for the kick off event of the Member to Member Golf Tournament at Daniel island Club in Charleston, South Carolina. The members came out to enjoy the Evo grill surf and turf menu and damp fun at the club. Filet mignon steaks were served hot of the grill and accompanied […]
Continue readingOctopus : Top 10 Reasons to Grill Some for Dinner
Octopus is a low calorie, lean seafood, making it a good way to get protein in your diet without adding too much fat. There are approximately 140 calories per 3 oz. of octopus, with only 1.8g of fat. Octopus is a very good source of iron, and also serves up calcium, potassium, vitamins C, […]
Continue readingPaella: The Perfect Party Food
A large paella pan filled with smoky wild mushrooms, deep earthy flavor, and both creamy and crispy rice. This may not be your “go to” party menu, but you just might want to rethink that. Millions of Spaniards have made this their traditional weekend house or celebratory meal of choice for hundreds of years. We […]
Continue readingSalt – Perfecting Seared Steak on the EVO grill with Mark Stark
Most times when you taste something you have cooked and it doesn’t seem quite right, the first thing we all do is reach for the salt shaker. It seems that whatever the dish lacks it just might be solved by that simple addition. Often it works because salt more than any other ingredient, has a […]
Continue readingChefs Shine on the Evo Grill at Charleston Food and Wine
This winter has seen colder, bleaker days than usual for most of our country. Even here in Charleston, SC, where we are normally spared the trials of frost and freeze, we have seen ice bringing down trees and snow days from school. And as with most things, it is in their absence that we are […]
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