We spent our winter break seeking outdoorLUX “South of the Border”. What do I mean by outdoorLUX? Simply, enjoying life outdoors without compromising comfort or sophistication. More often these days we discovering resorts, restaurants, and activities that offer real luxury in an alfresco setting. Where you can take in the awe of God’s great creation […]
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5 Tips for Finding Family Vacation Lux
Family Vacation. If you are anything like me, this is one of the biggest motivators to showing up at work. The pay off of a luxurious family vacation. Yes, there is satisfaction in a job well done. In making a difference in the world around us. There’s also the eternal drive for financial security. […]
Continue readingSouthern Potato Pancakes on EVO Grill
Potato Pancakes are a part of my collective family food memory. It seems that food traditions are such a rich part of most families histories. Memories of being gathered together in the kitchen or around a table always seem to glow the brightest in our minds. I’m not sure how many generations of women in my family […]
Continue readingHow To Not Screw Up Thanksgiving
Thanksgiving is almost here and we are all trying to put together a great crowd pleasing menu. If you’re reading this I’m going to assume you probably enjoy cooking (because really, isn’t that who reads food blogs?). But this time of year there are those who rarely enter the kitchen nervously googling up Thanksgiving menus. And […]
Continue readingSimple Kabobs Kicked up on Evo- Caprese Diem!
Entertaining can be so easy when you have an Evo grill. Here’s a simple recipe for Caprese Diem Kabobs. Which is basically a caprese salad served warm on a skewer. It is a truly classic kabob you kick up by warming it on the evo grill. All the prep work can be done ahead (perfect idea […]
Continue readingSimple Summer Supper: Perfect Juicy Chicken
These easy recipes mean that a simple summer supper, which is both healthy and delicious, can be ready for your family in just minutes. These family friendly chicken kabobs come out juicy, flavorful, and tender every time (a far cry from the dried out grilled chicken too common in backyards across America). The trick is […]
Continue reading5 Things I learned at Dinner
5 Things I Learned at Dinner 1.We should all be eating Turnip Pods. Maybe you’re like me and don’t regularly have turnip pods on your dinner table. Actually, I didn’t even know turnip pods existed before dinner last night. I never planted turnips because they simply aren’t one of my favorite vegetables. However, after having these delicious little […]
Continue readingPerfect Tapas off the Evo Grill
One of our favorite ways to entertain is with a tapas party. This easy recipe gives you perfect tapas off the EVO grill. Spicy chorizo is stuffed inside a sweet, chewy date then wrapped inside smoky, crispy, bacon. Grilled on the EVO it is a mouthful of WOW. Spicy, salty, sweet, smoky, and crunchy all […]
Continue readingSichuan Chili Oil Recipe- The Authentic Version
This Sichuan chili oil recipe is a staple in my home. We use it on everything from pizza, to eggs, to the obvious Asian stir fries and soups. If you have been a fan of the Siracha craze consider this an upgrade. But it is considerably hotter and more complex than the sriracha. My advice […]
Continue readingSzechuan Eggplant on the EVO Grill
Change Your Mind About Eggplant Confession. Until recently, I really didn’t care for eggplant. I’d tried it grilled,fried, parmesaned, ratatouilled, and baba ganoushed. I liked some of those things alright, but not enough to make it at home on a regular basis. That all changed when I traveled to China. I discovered that I really liked eggplant […]
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